mead107 Posted November 12, 2020 Posted November 12, 2020 (edited) Season and brown pork chops (1 1/2 inch - 2”) then put in baking dish on top of apples mixed with cinnamon and brown sugar put a few on top with a tablespoon of butter on pork chop. cover and bake 1 hour 30 minutes. mouth watering. what is your plan for dinner tomorrow? Edited November 12, 2020 by mead107 1 Quote
Uncle Joe Posted November 12, 2020 Posted November 12, 2020 Tomorrow leftovers, Tonight halibut, shrimp, mushroom fettucine. 1 Quote
KD in CA Posted November 12, 2020 Posted November 12, 2020 Don't know about tomorrow, but Wifey is making chicken parm tonight! 1 1 Quote
Wacka Posted November 12, 2020 Posted November 12, 2020 52 minutes ago, mead107 said: Season and brown pork chops (1 1/2 inch - 2”) then put in baking dish on top of apples mixed with cinnamon and brown sugar put a few on top with a tablespoon of butter on pork chop. cover and bake 1 hour 30 minutes. mouth watering. what is your plan for dinner tomorrow? What? Np cannolis? Quote
mead107 Posted November 12, 2020 Author Posted November 12, 2020 7 minutes ago, Wacka said: What? Np cannolis? I bet it has been over 20 years since we have made them. Quote
Uncle Joe Posted November 12, 2020 Posted November 12, 2020 31 minutes ago, Wacka said: What? Np cannolis? 1 1 Quote
Just Joshin Posted November 12, 2020 Posted November 12, 2020 Going for some leftover Gumbo that I made tonight. Pork with apples are a great dish. Try soaking the apples in some bourbon or better yet, apple bourbon. This adds another flavor dimension. 1 1 Quote
B-Man Posted November 12, 2020 Posted November 12, 2020 Nothing exotic (obviously) , but good old fashioned "comfort food" My dear wife is going to Erie tomorrow, taking her sister for an MD appointment, and I am taking advantage of the situation by making me a big pot of my famous Tuna noodle casserole 1 Quote
mead107 Posted November 12, 2020 Author Posted November 12, 2020 Doing the pork chops tomorrow night. Quote
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